Shun Classic Paring Knives

Produced by Japan’s leading blade manufacturer, this paring knife is indispensable for trimming and peeling fruits and vegetables. The ergonomic handle is comfortable and moisture-resistant.

• VG-MAX “super steel” blades are clad on each side with 16 microthin layers of high-carbon steel, creating a variegated look reminiscent of a Damascus-style blade.
• Small pointed blade offers exceptional precision for delicate tasks like peeling fruits and vegetables, mincing herbs and carving garnishes.
• Durable PakkaWood handle resists moisture and has a D shape, to sit comfortably in the hand.
• Available in right- and left-handed versions.
• This NSF-certified knife meets the high-level safety standards for professional kitchens.
• 10 cm long handle; 64 g.
• Handcrafted in Japan.